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Thale cress
Subcellular Localization
min:
: max

 
Winner_takes_all: mitochondrion, nucleus

Predictor Summary:
  • plastid 1
  • mitochondrion 4
  • nucleus 3
PPI
No PPI Data
Homology

Paralog

locusIdentityHomology Identity

Ortholog

locusHomology SpeciesLocationIdentityHomology Identity
CDX78048 Canola mitochondrion, nucleus 37.64 40.86
CDX73674 Canola mitochondrion, nucleus 36.76 40.29
Bra006884.1-P Field mustard plastid 35.67 26.72
AT5G03990.1 Thale cress nucleus, plastid 16.63 25.17
KRH62921 Soybean nucleus 17.07 21.97
VIT_08s0007g05940.t01 Wine grape nucleus 16.63 19.14
KRH29960 Soybean nucleus 14.44 18.18
Solyc01g068170.2.1 Tomato nucleus 14.22 15.4
PGSC0003DMT400017586 Potato nucleus 16.63 12.28
Zm00001d044509_P001 Maize nucleus 3.28 6.41
Protein Annotations
ArrayExpress:AT3G51940EnsemblPlants:AT3G51940.2EnsemblPlantsGene:AT3G51940EntrezGene:824357GO:GO:0005575GO:GO:0016020
GO:GO:0016021PANTHER:PTHR34567PANTHER:PTHR34567:SF3ProteinID:ANM65655.1RefSeq:AT3G51940RefSeq:AT3G51940-TAIR-G
RefSeq:NP_001327607.1SEG:segTAIR:AT3G51940Unigene:At.35342UniParc:UPI000848C9A3UniProt:A0A1I9LSU7
MapMan:35.2:::::
Description
Oxidoreductase/transition metal ion-binding protein [Source:UniProtKB/TrEMBL;Acc:A0A1I9LSU7]
Coordinates
chr3:-:19273339..19275338
Molecular Weight (calculated)
52758.8 Da
IEP (calculated)
6.215
GRAVY (calculated)
-1.307
Length
457 amino acids
Sequence
(BLAST)
001: MGKWNHRSRH HRRRSPERWY SGRQSSSSSV YCEDDGIPVW EKRFCEVIGS VPWQKVVEAK DFKSWYNGNV ITWDDSACED TFHNEKKRFW SQVNGLHCDV
101: SIPDPDLYIS EVDWDTFVDP ELIRDLEKAY FAPPDDVNIG FKRGRGDKNW SGCDTVPEAR MLETPWKNSD DIIETGKKSS GWNLTEGSSW EAKPCCVNEK
201: ANDTASGGCL TTEEWRENQW IAKDRVNDSW EYSGQGKDDG WDKSGHQNKK VKGSEEYKKI DNPWEAQPSC IKETAKDTTW GGCSGEGWED RGWNNDSWGS
301: GGWDNRDLGN QGMEMKEWRG KGYSRDFREP KGCNPWKGGF VPDNVAFRES GVNAGGWQTC RGSETKQINW DVKRASDGWG RQNDNAALRE YGANAGDWQR
401: RRGCEGNQRN WDAKRTGDGW GRQNKERVDS YGYHSNYKNS WPRRDDYQNR KVNFSTK
Hydropathy Plot

About CropPAL

The Protein Annotated Locations Database (CropPAL) houses large scale proteomic and GFP localization data from published experimental studies in Soybean (Glycine max), Maize (Zea mays), Wheat (Triticum aestivum), Barley (Hordeum vulgare), Rice (Oryza sativa), Field mustard (Brassica rapa), Canola (Brassica napus), Sorghum (Sorghum bicolor), Potato (Solanum tuberosum), Tomato (Solanum lycopersicum), Banana (Musa acuminata) and Wine grape (Vitis vinifera) as well as precomputed predictions for protein subcellular localizations using protein sequences.